Induction Hobs

 

 Induction Hob versus single Electric Hob

 Are you wasting over a pound per day using a conventional electric hob

 Induction Hob - advantages over single Electric Hob 

Induction Hob

Conventional Electric Cooker

EFFICIENCY

Efficiency (percentage of energy going into Pan Boiling)

Boiling

95%

56%

Frying

95%

61%

Wok Cooking (low power)

95%

52%

Wok cooking (high power)

95%

40%

Average percentage of energy being put into kitchen as waste heat prior to cooking - Induction Hob v Electric Hob

5%

48%

Wastage through appliances being switched on when not being used

5%

20%

WASTAGE

Heating effect of wasted energy during typical 8 hour use - Induction Hob v Electric Hob

Energy going into pan kW

3

3

Cooking energy input assuming typical use of 3Kw used for cooking

3.3

5.03

Wastage kW whilst cooking

0.3

2.03

COST OF WASTAGE PER DAY

Cost of wastage for 8 hours use. Assuming 8p per kW hour Electricity cost

Cost of energy wasted per day

3kW Induction Hob

3kW Electric Hob

0.19

1.3

 

Induction Hob - Free commercial Induction Hob Trial

 

 

 

 
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